Here at Pahgre's, we take salads seriously. Your mom always told you to eat your veggies, and our salads are so tasty, you'll forget they're good for you! As often as we can, we use locally grown produce to bring you the peak of freshness in every bite. We can add Grilled Chicken, Grilled Tempeh, or Anchovies to any salad. Your Basic Green Salad This fresh mix of field greens, succulent roma tomatoes, carrots, crisp cucumbers, and crunchy homemade croutons is the perfect accompaniment to any meal. The House Every restaurant has one, and Pahgre's House Salad is as colorful and unique as the Uncompahgre Valley. We top fresh mixed baby greens with crunchy dried sweet corn, dried fruit, toasted pumpkin seeds, and our housemade Chile Honey Vinaigrette. Cimarron Caesar Crisp Romaine lettuce piled high under homemade croutons, aged Parmesan, and classic Caesar dressing. My Big Fat Greek Salad Tender baby spinach leaves, kalamata olives, crisp red onion, slow roasted red peppers, artichoke hearts, piquant pepperoncini, and sun dried tomatoes, all topped off with feta cheese, cracked pepper, and a mellow vinaigrette. Mesa Verde Inspired by the ancients, this is one attraction you don't want to pass up. Mixed field greens and crisp romaine dwell among cilantro-lime black beans, tender sweet corn, red and green onions, juicy tomatoes, and crunchy pepitas (toasted pumpkin seeds). Blue corn tortilla chips surround the salad, defending it from invaders trying to snatch a bite. Top it with our Chile-Honey Vinaigrette or Ranch. Coxcomb Cobb You won't have to summit 13,656 feet to enjoy this one. Crisp Romaine lettuce and fresh baby greens make up the base, while grilled chicken, crumbled bacon, creamy blue cheese, tomatoes, red onions, and the dressing of your choice make this one solid salad. Antipasti Avalanche Romaine and spring mix lie buried beneath mounds of chopped spicy pepperoni, Sopressata, salami, provolone, Giardiniera peppers, Mancinelli peppers, and Classic Italian dressing, and served with two slices of bread. Try to dig your way out of this one!! Colorado Collage A perfect blend of crunchy, smooth, tangy, and sweet, this salad pairs fresh mixed baby greens with crisp pear and apple slices, toasted walnuts, piquant blue cheese, and Raspberry Vinaigrette. Popeye's Passion The old sailor would love this tribute to his favorite vegetable, but no canned spinach here! Fresh baby spinach leaves are tossed with crumbled bacon, creamy goat cheese, red onion, sliced fresh mushrooms, toasted sunflower seeds, and Honey Mustard dressing. Dressings Blue Cheese Ranch Fat-Free Ranch Classic Italian House Vinaigrette Honey Chile Vinaigrette Honey Mustard Raspberry Vinaigrette

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